Umekes Fish Market Bar & Grill
Platters
MAUKA PLATTER* | 80
Korean wings, pulehu beef, pipikaula, ali’i mushrooms & pickled onion.
MAKAI PLATTER* | MP
Any 3 POKE CHOICES, garic shrimp, sashimi, furikake sashimi, Ahi katsu & tako poke | oysters when available
Pupus
POKE NACHOS* | MP or KALUA PORK NACHOS | 22
Wonton chips with seaweed salad, lomi salmon, garlic aioli & unagi glaze
POKE FLIGHT* | MP 4 different house POKE CHOICES
Add WONTON CHIPS +6 | RICE +3
SASHIMI* | MP
Ahi slices served with pickled ginger, namasu & wasabi
POKE LETTUCE CUPS* | MP
Romaine cups with DA AVO POKE, crispy fried onions & unagi drizzle
HURRICANE CALAMARI | 16
Fried calamari choice of GARLIC or SPICY aioli with unagi sauce & furikake
TAKO LUAU | 18
Grilled & topped with a stew of taro leaves & coconut milk
PULEHU AHI BELLY | 20
Grilled ahi belly with choice of CHILI PEPPER WATER, GARLIC AIOLI & UNAGI or SPICY AIOLI & UNAGI
LUAU OYSTER (HAWAIIAN ROCKEFELLER) | 3 for 19
Oysters broiled with taro leaves in garlic butter, coconut milk & parmesan cheese
OYSTERS* | 3 for 16 | 6 for 30
Oysters GRILLED or RAW with bug juice, minced garlic & chili
RAW OYSTER SHOOTER WITH BUG JUICE BACK* | 6
Add a shot of VODKA or TEQUILA | +4
KOREAN CHICKEN WINGS | 16
Chicken wings in a Korean sauce with sesame seeds & green onion
PUPU STEAK* | 18
Topped with Ponzu, freshly grated daikon, tomato, cherry tomato, green onion, & sesame seeds
SAUTÉED MUSHROOMS (V) | 16
Sautéed with onions in our shoyu garlic butter sauce
BULLEH FRIES (V) | 13
Choice of GARLIC or SPICY aioli, kukui nuts, furikake, & green onions
GET IN MY BELLY | 18
Crispy pork belly, cherry tomato, onions, cilantro, & bug juice
FROM THE GARDEN
DRESSINGS: BUG JUICE VINAIGRETTE, CREAMY ORIENTAL, RANCH OR CAESAR*
Dressings: BUG JUICE VINAIGRETTE, CREAMY ORIENTAL, RANCH or CAESAR
UMEKES SALAD* | MP
Romaine, somen noodles, hoi’o, lomi salmon & choice of POKE
HOUSE SALAD (V) | 14
Mixed greens, cucumber, carrot, tomato, red onion, wontons
Add POKE*, FRIED POKE, FRESH CATCH* +MP | TUNA SALAD +7 | GRILLED CHICKEN +9 | STEAK* +MP | SHRIMP +11 | AVOCADO +3
HOUSE-MADE SEARED AHI CAESAR* | 24
Baby romaine with cajun seared ahi, wonton strips & dried Ahi shavings
GARLIC black bean tofu (V) | 20
Tofu, zucchini, bell pepper & Napa cabbage in a garlic black bean sauce
TOFU VEGGIE STIR FRY (V) | 20
Stir fried in teriyaki sauce in a crispy lumpia basket with rice & a side
‘ĀINA VEGGIE POKE BOWL (V) | 16
Sweet potato, broccoli, carrots, avocado, & sesame sauce with rice & a side
TASTES GOOD ON THE BUN
SERVED ON A BRIOCHE BUN WITH ROMAINE, ONIONS, TOMATO & FRIES
FRESH CATCH SANDWICH* | MP
GRILLED or TEMPURA FRIED FISH with furikake aioli
TUNA SALAD SANDWICH | 15 MAKE IT MELT +3
Hawaiian Ahi canned in house with sweet relish & house seasoning
NUI LOA BURGER* | 19
1/2 pound burger, choice of CHEDDAR or SWISS CHEESE, with bacon, avocado & garlic aioli
OUR FAVORITES
UMEKES AHI FISH TACOS* | MP
3 tacos TEMPURA FRIED or CAJUN GRILLED with avocado, pineapple lomi salsa, pickled slaw, crispy fried onions & garlic aioli on flour tortillas
FISH & CHIPS | MP
Beer battered Ahi with our furikake remoulade, served with fries
SWEET & SOUR TEMPURA AHI BELLY | 24
Tempura style Ahi belly with our sweet & sour sauce with rice & 1 side
NEXT LEVEL LAU LAU | 24
Panko fried Lau Lau with fried rice, gravy & tempura poached egg
O’ LOCO* | 23 SUB FRIED RICE | +3
1/2 pound burger, spam, eggs, onions, mushrooms, rice & brown gravy
SEAFOOD PASTA | 26
Daily fresh seafood mixed with ali’i mushrooms in an Alfredo cream sauce topped with lomi salmon & basil
VEGGIE OPTIONS
(V) Vegetarian
Gluten-free & vegan menu available upon request. 3% ADDED CHARGE TO CREDIT CARDS.
All parties of 6 or more will have a 20% gratuity added.
*Consuming raw or undercooked food may increase your chance of food-borne illness
POKE CHOICES
All poke is made with freshly caught Hawaiian ahi
P.O.D.* Chef’s daily poke creation
HOTTIE* Spicy aioli with onions & Hawaiian sea salt
DA AVO* Avocado, onions, & Hawaiian salt in our signature avocado aioli
KANAKA* Ogo, Hawaiian chili pepper, onions, shoyu, & oyster sauce
SWEETIE* Sweet shoyu glaze with onions & furikake flakes
HAWAIIAN* Dry rub of inamona, limu kohu, sea salt, & red pepper
ENTRÉES
ENTRÉES INCLUDE 1 SIDE & WHITE OR BROWN RICE
POKE BOWL | MP
Choice of any of our POKE CHOICES
BIG BOY PLATE* | MP
Choice of any 2 POKE CHOICES & 2 SIDE CHOICES
GRILLED CATCH* | MP
Fresh catch with unagi drizzle & GARLIC or SPICY aioli
AHI KATSU | 24
Panko crusted Ahi with unagi drizzle & GARLIC or SPICY aioli
GARLIC SHRIMP | 26
Shrimp pan fried in a garlic butter cream sauce
GRILLED TERIYAKI CHICKEN | 24
Grilled chicken thigh in our signature Hawaiian teriyaki sauce
FRIED KOREAN CHICKEN | 24
Boneless fried chicken thigh tossed in Korean sauce
PULEHU BEEF* | MP
Grilled steak finished with Hawaiian sea salt & green onions
BONELESS KALBI SHORT RIBS | MP
Tender 5 hour braised beef in our signature kalbi sauce
KALUA PORK | 22
Slow roasted pork finished with Hawaiian salt
LAU LAU | 24
Pork with Hawaiian salt wrapped & steamed in taro leaves for 5 hours
KONA MIXED PLATE | MP
Choice of any 2 ENTRÉES listed above
SIDE CHOICES
MAC SALAD (V) | Macaroni, potatoes, eggs, celery, carrots & mayo
SEAWEED SALAD (V) | Seaweed marinated in sesame shoyu dressing
HO’IO SALAD | Fiddle ferns, tomato, onion, kombu, kamaboko & sesame
LOMI SALMON | Diced tomato, onion & salted sockeye salmon
SPICY KRAB | Imitation crab tossed in spicy aioli
EXTRA SIDE $6 | ADD FRESH POI $6
Drink Menu
NIGHT MARCHER | 17
Heavy blend of rums featuring Kō Hana Kea, Bacardi Ocho, Hamilton 151 with a blend of spices, pomegranate, lime & grapefruit
MAUKA MOJITO | 16
An invigorating calamansi, cucumber & mint mojito with your choice of vodka, gin, rum or tequila
BIG ISLAND MAI TAI | 16
A Trader Vic original maitai with a local twist of Big Island honey, Macadamia nut orgeat & a mix of rums from Kuleana’s distillery
SWEET HAWAIIAN MAI TAI | 13
Bacardi mixed with pineapple & orange juice with a dark rum float
MYNAH BIRD | 16
Bacardi 8yr, coffee liquor, molasses, exotic spices, fresh pineapple & lime juices are cut through with the bitter finish of Campar
PATIO POUNDAH | 16
A classic bitter Negroni cocktail spun into a refreshing tropical slushy with guava, lemon, & grapefruit juices
HALA KAHIKI-RITA |16
Fresh squeezed lime & pineapple margarita fired up with ghost pepper & jalapeño honey
PINE APEROL SPRITZ | 15
Chloe Prosecco & Aperol spritzer with fresh squeezed pineapple
COOLADA | 16
Pina colada with Bacardi Ocho, fresh pineapple, molasses, brown sugar, exotic spices a hint of orange
KONA NIGHTINGALE | 15
A heavy-handed dose of Angostura & Angostura Orange bitters with Elijah Craig rye, lemon juice & Fever Tree ginger beer
FALSE CRACK | 16
Banhez mezcal, Green Chartreuse shaken with Thai coconut milk, ube, sea salt, fresh squeezed pineapple & lime juice
SHOOTERS | 11
BUG JUICE | Cazadores reposado with a bug juice back
BUFFALO SOLDIER | Umekes Buffalo Trace rye with a pickled mango juice back
Neutral Spirits
12th Hawaii – Sweet Potato
12th Hawaii – Honey Shine
Okolehoa – TI Root
Ocean
Chopin – Potato
Stolichnaya Elite
Botanical
Botanist – Scottish
Empress 1908 – Canadian
Gray Whale – California
Hendricks – Scottish
Kyoto Ki No Bi – Japanese
Mahon – Spanish
Monkey 47 – German
Rye
ANGEL’S ENVY – RUM CASK
PARKER’S HERITAGE – 10YR
PIKESVILLE – 6YR
WHISTLE PIG – 6YR, 10YR, or 12YR
MAULTED BARLEY
COMPASS BOX FLAMING HEART
KAIYO MIZUNARA OAK
OBAN – 14YR
ST. GEORGE BALLER
ROSE Glass/bottle
FABRE EN PROVENCE ROSE FRANCE 13 | 50
CARUSO E MININI “ARANCINO” ORANGE WINE SICILIA | 80
White Glass/bottle
FLEURAISON BLANC DE BLANC BUBBLES FRANCE 12|46
CHARLES ELLNER CARTE BLANCHE CHAMPAGNE FRANCE | 140
CASA DO VALE VINHO VERDE PORTUGAL | 42
OHANA PINOT GRIGIO ITALY 10 | 38
LES PETITES SARDINES MUSCADET FRENCH | 42
STONELEIGH SAUVIGNON BLANC NEW ZEALAND 12 | 46
LUBANZI CHENIN BLANC SOUTH AFRICA 13 | 50
LES JAMELLES VIOGNIER FRANCE 13 | 50
FREAK SHOW CHARDONNAY 12 | 46
ROMBAUER CHARDONNAY NAPA VALLEY | 100
MAISON NOIR CHARDONNAY OREGON 15 | 58
STUHLMULLER CHARDONNAY ALEXANDER VALLEY | 95
Reds Glass/Bottle
PIKE ROAD PINOT NOIR OREGON 15 | 58
COUNTY LINE PINOT NOIR SONOMA | 95
RAILSBACK FRERE CARIGNAN SANTA YNEZ VALLEY | 95
LUBERRI “ORLEGI” TEMPRANILLO SPAIN 13 | 50
CLOS DE FOUL CAUQUENINA RED BLEND CHILE 14 | 54
ORIN SWIFT RED BLEND 8YRS IN THE DESSERT | 100
CARMEL ROAD CABERNET CALIFORNIA 12 | 45
CULT CABERNET LODI 15 | 55
TRUCHARD CABERNET CARNEROS | 85
Corn
BELLE MEADE – RESERVE
MAKER’S MARK
MCKENNA – 10YR BONDED
MELLOW CORN
OLD FITZGERALD – 10YR
RABBIT HOLE – SHERRY CASK
REDEMPTION – CORN+WHEAT
SAVAGE & COOKE – CABERNET CASK
UNCLE NEAREST – 18 YR
WILD TURKEY RARE BREED
Maguey
ALIPUS SANTA ANA JOVEN ESPADIN
BOZAL BURREGO, JAMON IBERICO
DEL MAGUAY CHICHICAPA ESPADIN
EL JOLORIO TOBALA, COYOTE
GUSTO HISTORICO BICUIXE, BARRENO, TEMPEXATE
REAL MINERO LARGO, ENSAMBLE
REY CAMPERO MEXICANO MADRE CUISHE, JABALI, TEMPEZATE
SEÑOR SOTOL WILD AGAVE
VAGO ELOTE
VAMONOS REINDO ENSAMBLE
SAKE
ROTATING SAKE SELECTIONS AVAILABLE
Fountains
Coke, Diet Coke, Sprite, Root Beer, Ginger Ale, Fruit Punch, Lemonade & Iced Tea
Fountains
Pineapple, Guava, Orange, Cranberry, Grapefruit & P.O.G.
Blue Maguey
CALIROSA ROSA
CASA DRAGONES BLANCO
CASAMIGO BLANCO, REPO
CAZADORES BLANCO, REPO
CHAMUCOS REPO
CLASE AZUL REPO
DON JULIO BLANCO, REPO, 1942 AÑEJO
DON FULANO BLANCO, FUERTE, REPO, AÑEJO
FORTALEZA BLANCO, REPO, AÑEJO
KOMOS ROSA REPO
PATRON BLANCO, EL CIELO
TEQUILA OCHO REPO
VUELO BLANCO
Cane
APPLETON 21YR
BACARDI OCHO
DIPLOMATICO RESERVA EXCLUSIVA
EL DORADO 15YR
FLOR DE CANA 18YR
KÖ HANA KEA AGRICOLE
KULEANA HUIHUI, NANEA or HOKULEI
PLANTATION PINEAPPLE RUM
TANDUAY FILIPINO DOUBLE RUM
Bottles & Cans
N/A ATHLETIC GOLDEN ALE 12oz
BUD LIGHT 16oz | 4.2%
COORS LIGHT 12oz | 4.2%
MODELO ESPECIAL 12oz | 4.6%
HEINEKEN 12oz | 5%
HEINEKEN LIGHT 12oz | 3.2%
MICHELOB ULTRA 16oz | 3.8%
STEIGL LEMON RADLER 16oz | 2%
MAUI DRAGON FRUIT SELTZER 12oz | 5%
MAUI POG SELTZER 12oz | 5%
HIGH NOON VODKA SELTZER 12oz | 4.5%
ACE GUAVA CIDER 12oz | 5%
LANIKAI ROTATING SOUR 16oz
MONTUCKY COLD SNACK 16oz | 4.1%
BIG ISLAND BREWHAUSE GRAHAM’S PILSNER 12oz | 5.6%
ANDERSON VALLEY AMBER 12oz | 5.8%
LAGUNITAS HAZY WONDER 12oz | 6%
BIG ISLAND BREWHAUSE OVERBOARD I.P.A. 12oz | 6.9%
DELIRIUM TREMENS BELGIAN PALE 16oz | 8.5%
Local Drafts
Ask about our rotating local draft selection
OLA MA’A LAGER
PARADISE ROTATING CIDER
KONA BIG WAVE
KONA ROTATING IPA
MAUI COCONUT HIWA PORTER
3% added charge to credit cards